It started with baking pizza on a balcony
We're a married couple, Lucka and Braňo, and for as long as we can remember, our best memories have always revolved around travel and good food. So we figured — why not combine the two?
It started with baking our own pizza on the balcony. From the very first bite we knew it was love at first taste, and that we had to share this passion further.
We wanted to create a space and an experience people wouldn't forget. A classic stand couldn't do that, so came the challenge of building something exceptional, with soul. A marathon of questions, planning, and preparation began.
Years ago we turned an ordinary van into a camper with our own hands, so converting a horse trailer into a food truck to our own design wasn't that big a leap. It took months of hard work, and there's no spot on that trailer our hands haven't touched. But it was worth it — we turned our dream into reality, and we're proud to introduce the DOUGHMADS food truck.
Our pizza is inspired by the Neapolitan style, because who wouldn't love a puffy crust?
Perfect pizza starts with great dough, and great dough can only start with passion.
24-Hour Fermentation
We let the dough rest slowly for at least 24 hours. It's incredibly light, easy to digest, and full of flavour.
Quality Ingredients
We use only fresh, carefully selected ingredients.
Live Show
We prepare and bake the pizza right in front of your guests' eyes.
We come to wherever you're celebrating
We want to be part of your big day. We create an atmosphere that makes you and your guests feel like you're in Italy — the smell of fresh pizza, the warmth of the oven, and people chatting and laughing by the window. It'll leave you with an unforgettable memory.
You celebrate, we bake
Tell us when and where it'll be. We'd love to be part of it.